Made from 100% Dolcetto grapes

Soil:

clay loam, calcareous

Exposure:

West

Training system:

Classic Guyot in the counter

Vinification:

in red over the cup with daily pumping over, medium maceration on the skins

Aging:

in stainless steel tank for a short time followed by a period of 2-3 months in bottles before the sale.

Dolcetto di Dogliani “Pian Marie” vineyard is born on a slope facing west with medium-depth, well-drained soil: exposure, soil and careful management of the foliage make the grapes ripen each year with advance giving a wine of great drinkability and personality. This is how it looks at the organoleptic examination.

Colour:

beautiful deep garnet with evident violet reflections

Aroma:

clear, ample, with notes of blackberry, rose and light spices

Taste:

persistent, full, harmonious and sapid; it leaves a pleasant fruity aftertaste

It is an all courses wine: it goes well with almost all the traditional piedmontese dishes, in particular it pairs wonderfully with apetizers and first courses.